Countertop Salad Refrigerated Topping Display Refrigerator

Product parameters
Model Name Product Dimensions(mm) Net Capacity(L) Cooling System Inner Temperature Refrigerant Voltage/Frequency(V) Power(W) Net Weight(kg)
T-SL1115DR Countertop Direct-Cooling Salad Refrigerator 1115×390×420 23L(4*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 40kg
T-SL1295DR Countertop Direct-Cooling Salad Refrigerator 1295×390×420 29L(5*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 43kg
T-SL1475DR Countertop Direct-Cooling Salad Refrigerator 1475×390×420 35L(6*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 46kg
T-SL1655DR Countertop Direct-Cooling Salad Refrigerator 1655×390×420 40L(7*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 50kg
T-SL1835DR Countertop Direct-Cooling Salad Refrigerator 1835×390×420 46L(8*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 53kg
T-SL2015DR Countertop Direct-Cooling Salad Refrigerator 2015×390×420 52L(9*1/3) Direct Cooling +2~+8 R-134a 220V/50Hz/10A 266W 56kg

With a desktopstyle structure, it requires no fixed installation, features flexible placement and occupies minimal space. Ideal for bar service, counter and window sales, it is mainly used for lowtemperature preservation and display of fruits, vegetables, sauces and fresh ingredients, making it essential equipment for standardized foodserving operations in quickservice catering.

Product Description:

This unit adopts efficient static cooling technology, which provides stable and fast refrigeration with low energy consumption and heating function.

It maintains a consistent lowtemperature environment to slow down oxidation and spoilage of vegetables, fruits, meat toppings, dairy products and condiments, preventing discoloration, water loss and flavor deterioration. The reliable cooling performance well suits highfrequency and fastpaced daily operations.

Product features:

Equipped with a fullview transparent glass canopy, it offers excellent visibility for 360degree ingredient display. Staff can quickly select and retrieve toppings to improve orderpreparing efficiency, while the neat presentation enhances the store’s visual appeal and customer experience. The glass cover also blocks dust, insects and ambient heat, providing hygiene and stable refrigeration.

 Multiple pan configurations are available from 4 pans up to 9 pans to meet different business scales. The divided compartments allow separate storage of lettuce, tomatoes, cucumbers, corn, ham, cheese and various sauces, avoiding crosscontamination and odor mixing.

 Constructed with commercialgrade stainless steel, the unit is durable, waterproof, oilresistant and easy to clean. Compact and portable, it can be placed directly on countertops for immediate use. Combining reliable preservation, attractive display, hygiene protection and flexible specifications, it is a costeffective musthave prep equipment for fast food, beverage and snack outlets.

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